El Salvador – Cerro De Las Ranas Honey

A Catahoula favorite returns! Grown by the Salaverria family in Apaneca, El Salvador, this honey-processed coffee delivers a beautifully balanced cup with notes of caramel, grapefruit, and orange zest. The honey process creates a silky body and lingering sweetness, while our Full City roast highlights the coffee's vibrant citrus and rich caramel finish.

Tasting Notes: Caramel • Grapefruit • Orange Zest

Process: Honey

Roast: Full City

Roast Master Choice allows you to enjoy the 12-oz bag you’ve chosen, along with a well-paired 8oz of another of Catahoula’s freshly roasted coffee picked by our Roast Master. (Add $8)